Fresh Persimmon
Seasonal, tree-ripened fruit at the peak of its character.
The herald of spring health and abundance, by nature.

Honaz
Denizli · Türkiye
Golden Apple begins where the Aegean breeze meets the foothills of Mount Honaz. Each persimmon is hand-picked at the moment of perfect ripeness, then dried slowly under the Anatolian sun — never rushed, never refined. What remains is fruit in its truest form: golden, generous, alive with the season that grew it.
100% pure. Sun-dried. Naturally sweet.
Seasonal, tree-ripened fruit at the peak of its character.
Sun-cured slices with a honeyed, caramel depth.
Silken, slow-set dessert with the warmth of orchard fruit.
Toasted oats and nuts folded with golden persimmon.
Whole-food fuel — fruit, nuts and clean plant protein.
Smooth, post-workout recovery with persimmon and oats.

Ultra premium quality, crafted in Türkiye.
Plant-based, every product, every batch.
Only the fruit's own natural sweetness.
Nothing that doesn't belong in food.
Sun, soil, time — and very little else.
Generous nourishment, gentle on the body.
Notably high in Vitamin E and antioxidants.
01
Blend with banana, oat milk and cinnamon.
02
A golden, fragrant filling for autumn baking.
03
Spoon over thick yogurt with toasted nuts.
04
Slice into greens with goat cheese and walnuts.
We supply premium persimmon products to luxury hotels, fine-dining restaurants, airport lounges, boutique grocers and food manufacturers across the world.
Partner with us
For orders, partnerships, press or anything in between.